Danesco Silicone Pastry Mat

• Silicone work mat for rolling and shaping dough, 16 by 24 inches
• Printed measure guide for pies and tarts.
• Rolls up or lies flat for storage
• easy cleanup

Product Description
This work mat is the ideal surface to roll dough for pizza, pasta and pastries. The mat has 7 sizes pre-printed on the mat for perfectly rolled dough for pies and tarts. The non-stick surface helps ease the release of the dough and makes clean up a snap…. More >>

Danesco Silicone Pastry Mat

Silicone Pastry Mat

• For rolling out pie crust, pastry dough, cookies, biscuits and pizza dough!
• Nonstick mat comes with measuring guides.
• Will stay put on your counter or table and not move around while in use.
• Mat is 19 in. x 25-1/2 in.
• Easy-to-clean up, just wash with hot soapy water.

Product Description
Use it as a working surface to roll or knead dough – it will stay put on your counter or table and not move around while in use. And since nothing sticks to the silicone, the mat works great for rolling out pie crust, pastry dough, cookies, biscuits, and pizza dough. Mat is 19 in. x 25-1/2 in. and preprinted with imperial and metric measurement, line and circle guides. FDA approved. Easy-to-clean up, just wash with hot soapy water…. More >>

Silicone Pastry Mat

KitchenAid Cook for the Cure Silicone Baking Mats, Pink, Set of 2

Amazon.com
Baking doesn’t have to mean time-consuming cleanup work with this set of two FDA-approved silicone baking mats. Use the mats on countertops, smooth side up, for rolling out pastry dough. Place a mat on a standard baking sheet, scoop on the cookie dough, and bake in the oven. The mats heat and cool quickly and evenly, while providing effortless release of food. They’re safe to use in the refrigerator, freezer, microwave, and oven up to 475 degrees F, and can withstand sud (more…)

World Cuisine Pastry Mat

• ideal for kneading and rolling dough
• excellent for working with sugar and chocolate
• non-stick silicone on both sides
• additional flouring of the mat is not necessary
• the bottom side secures to any surface

Product Description
This unique mat is composed of fiberglass and is coated on both sides with non-stick silicone, allowing for the dough to be rolled out effortlessly. The World Cuisine silicone skid-resistant counter pastry mat is ideal for kneading and rolling dough, or working with sugar and chocolate. When rolling out dough on the top surface of the mat there is no need to sprinkle the mat with additional flour. The reverse side secures itself to any working surface…. More >>

World Cuisine Pastry Mat

Silpat 11-5/8-by-16-1/2-Inch Nonstick Silicone Baking Mat

Amazon.com
Baking doesn’t have to mean time-consuming cleanup work with this reusable silicone baking mat. To use, simply place the mat smooth side up on the countertop when working with sticky materials, such as batter, taffy, or caramel, or place it on a sheet pan to bake cookies, cakes, and pastries–the mat turns any pan into a nonstick surface with no greasing necessary. Made in France of woven glass fabric coated with food-safe silicone, the product conforms to U.S. regulatio (more…)

Magic Dough MD0001W Non-Slip Pastry Mat in White

Product Description
Magic Dough MD0001W Features: -Pastry mat. -White finish. -Antibacterial construction. -Easily release dough without flour. -Eliminates messy flour cleanup. -Non-stick surface. -Backing rolls up for easy storage. -English and metric measurement equivalents printed on the mat. -Simply wash with soap and warm water. -Easy to store. -Storage tube included. -Do not use under hot items. -Do not place in dishwasher. Specifications: -Cleaning and care: Easy to clean. -Over… More >>

Magic Dough MD0001W Non-Slip Pastry Mat in White

Regency Pastry Cloth & Rolling Pin Cover Set

• Made of 100% cotton
• Extra large, heavy weight cloth
• Sewn edges prevent fraying
• Flour goes into cloth and not into dough
• Rolling pin cover eliminates the need to wash pin, which may cause warping

Product Description
Regency Pastry Cloth & Rolling Pin cover set is made of 100% cotton. Extra large cloth makes it easier to anchor while leaving more rolling space. The edges are sewn to prevent fraying. To create a non-stick surface for rolling dough, rub flour vigorously into the cloth and rolling pin cover. Flour stays in the cloth and does not go into the dough, allowing for light, flakey baked goods…. More >>

Regency Pastry Cloth & Rolling Pin Cover Set